This is a favorite salad with everyone and enjoyed any time of the year. This recipe has all of the goodies and then some more.
Red Potato Salad
- 2 lb. small red potatoes, halved or quartered depending on the size
- 1/2 lb. bacon or more, cooked until crisp and crumbled
- 1/2 cup mayonnaise (I used low-fat for the mayo, caesar and ranch dressing and sour cream)
- 1/4 cup creamy Caesar salad dressing
- 1/4 cup Ranch dressing
- 3 tbsp. sour cream
- 1 tbsp. Dijon mustard
- green onions, chopped
- sharp cheddar cheese, shredded
Cut the potatoes and place in boiling water in a large saucepan; cover and cook for about 10 minutes or so. If a knife poked in them does not stick the potatoes are done. Drain well and cut into smaller pieces if desired.
Place the potatoes in a large serving bowl.Combine the mayonnaise, 2 dressings, sour cream and mustard in a small bowl. Pour over potatoes; add green onions, crumbled bacon and cheese; toss gently to coat.
I want some. Nomnom. 🍓
Wouldn’t it be great to share all this good food with each other 🙂
If only we could *snap* our fingers and make it so. Blessings. 🍓
Mmmm, everything is better with bacon!
You got that right Kathryn 🙂
Happy Fiesta Friday! Have fun co hosting xx
Happy Fiesta Friday Elaine – a somewhat quiet party so far. I’m sure more will be visiting. I can remember hosting parties of over 100 – whew!
Me too! It does seem to be quieter at the moment..no doubt due to summer holidays??
Cafeteria at my work served red potato salad. It was so~ good, that I will take at least a spoonful every day. You salad looks beautiful and mouth watering. 🙂
Thanks Fae – this is a salad that is hard to quit eating 🙂
Great summertime potato salad!
For sure Antonia 🙂
Judi, your salad looks delicious and perfect for any summer gathering. Thank you for co-hosting this week FF! 🙂
My pleasure Linda – the party is a little quiet but always nice to see the “regulars” like you 🙂
Between the bacon and your delicious sounding dressing, there’s no doubt in my mind that this is an “ordinary” potato salad… Looks outstanding, Judi!
Thanks Nancy – bacon is one of the best ingredients for any recipe 🙂
Thanks for co-hosting this week, Aunt Juju. This salad looks amazingly good! 😀
Thanks Jhuls 🙂
This looks like a great salad and one can simply never have too many potato salads!! 🙂 I’m always looking for one that’s new and exciting and this has it all! Thanks for hosting for us on Fiesta Friday this week!
I agree Mollie – I love potato salads too much and they love me right back 🙂 I like the combination of dressings versus just the Ranch that is often used. I am having a great time – rather quiet party this week so far 🙂
Throwback Thursday, too. (We’d love to have you link up there, too, btw…had to put in a plug!) I think everyone is getting their vacations in! 🙂
I’m not super keen on Ranch. My kids love it but me not so much. So I really liked the Caeser idea in this with just a little Ranch for the herbiness.
I agree about Ranch dressing – that’s why I like this dressing. I know a lot of FF participate in Throwback Thursday – thanks for the invite 🙂
🙂 I’ve already bought potatoes & caesar, lol!!
That looks so good.
Thanks – simple and delicious 🙂
I have never added bacon to my potato salad and reading your recipe I am wondering why!! It looks absolutely delicious 🙂 Happy FF! x
Thanks Petra – I often leave it out and serve it on the side as I have a few vegetarians in my family. Happy Fiesta Friday 🙂
That is a great idea and I think a bit of bacon makes so much taste a little better! I will absolutely do this next time! 🙂
I made red potato salad today! Didn’t put Caesar salad dressing, though. That sounds mouth-watering! Thanks for cohosting! 😘
It’s a real good dressing Angie. I always enjoy it – let me know when I can co-host again 🙂
this looks delicious! yumm
Delicious and easy Lynn!
yummm
Looks delicious!
Real tasty and easy too 🙂
Wow. This looks really delicious.
Thanks – easy and a great potato salad 🙂
You are welcome.
Yummmmyyyy….
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