Mango, Yogurt and Almond Milk Smoothies
While checking my “Ziplist” from Pinterest a few months ago I came across this yummy smoothie which comes from cookingandbeer.com. This is my kind of breakfast drink 🙂
While checking my “Ziplist” from Pinterest a few months ago I came across this yummy smoothie which comes from cookingandbeer.com. This is my kind of breakfast drink 🙂
As I have many “drafts” on my blog that I have not published yet I decided to post some while I take a break from cooking. It will keep me involved but not the weekly pressure of “what to make next”. Anyways, the weather is starting to warm up and I will spend more time enjoying the outdoors! This … Continue reading
Almonds come in high as a super-food and recently are being promoted for their health benefits. Blue Diamond Almond Breeze is advertised on TV, in magazines and other media sources. At first I was thinking milk flavored with almonds, but no, Almond Breeze is filtered water and real almonds. There is no dairy, lactose, saturated fat, cholesterol, gluten, … Continue reading
I had been a long time subscriber to The Herb Companion since the late 1980’s (herbs have always been a passion for me) and in 2012 this magazine combined with Natural Home and Garden to create Mother Earth Living. I decided to give this new magazine a try and I have not been disappointed. “The latest on … Continue reading
The first recipe I have been making ever since I first started to grow my own pumpkins, some 25 plus years ago. I made the same recipe twice, one using canned pumpkin and the other using fresh pumpkin that I recently cooked in my microwave . See Fresh Pumpkin . Honestly, the only difference was the … Continue reading
These are delicious on top of pancakes or any dessert you might like a touch of yummy bananas. See my recipe Banana Pancakes with Sauteed Bananas.
This is a very moist and delicious bread with the addition of a banana and banana extract. I like the three small loaves so you can eat one now and freeze the other two for later. A great way to use some of the zucchini growing in your garden. See also my recipe Zucchini Bread or Zucchini … Continue reading
There are times when I want a pancake but not have to break down a recipe in half or even 1/3. With 2 of my favorite fruits and maple syrup – I cannot go wrong with this recipe – very, very good! It makes a very generous pancake. 1/4 cup plus 1 tbsp. flour 1/2 tsp. baking powder 1 … Continue reading
National Pancake Day is today at participating IHOP restaurants – how about some banana pancakes with a banana orange sauce made at home. The pancakes are light and fluffy and the sauce adds a special touch. This recipe came in third, after my blueberry pancakes and waffles per Gene. See also my recipe Banana Pancake for one … Continue reading
When I first bought my Krups Panini Maker I was looking for all kinds of ways to make grilled sandwiches. My best “bud” occasionally would fix a peanut butter and banana sandwich and I asked him if I could grill it. He was always willing to accomodate any experiment I might have when I was in … Continue reading