Roasted Applesauce

Apples are  probably one of my all-time favorite fruits because they are available year round. Then in the Fall here in Michigan we get the specialty apples that appear only once a year, such as Northern Spy (Gene’s favorite apple pie) and Cortland (my grandma’s applesauce). This past year I made some banana bread with roasted … Continue reading

Apple Crisp for my 700th Post

Apples, apples and more apples!  My entire family likes apple desserts and I have posted a few such as Gene’s Favorite Apple Pie and an Apple Cheese Crisp.  Some family members do not like cheese or nuts in their apple desserts but they all love apples. This is my 700th post (actually this is 699 – I … Continue reading

Sourdough Cinnamon-Apple French Toast

What a delicious light-textured yeast bread topped with apples, cinnamon and maple syrup.  There is no obvious sourdough flavor but I am sure the starter does add some depth to this great breakfast/brunch dish.  The crust has a crispy bottom and would make an excellent  pizza dough!  If used as a pizza cut the toppings … Continue reading

Kitchen Gadgets – Apple Corers

When you need to core an apple this is a very handy gadget to use.  It has a serrated edge and it goes right through the whole apple; then just pull it out and you have successfully cored an apple.  I like to make dried apples as snacks, with a little cinnamon/sugar mix and this … Continue reading

Grandma’s Applesauce

I first posted this recipe almost 2 years ago as it was that time of the year to make and can applesauce which has been a yearly Fall ritual for many years.  It is also one of my oldest recipes as this comes from my Grandmother on my Dad’s side.  I use to can a couple  bushels of Cortlands but … Continue reading

Apple Cider Syrup

This syrup is especially good  over Apple Pancakes with Cider Syrup.  Try it on crepes, ice cream or any apple dessert. 1/4 cup sugar (I like to use less) 2 tsp. cornstarch 2/3 cup apple cider or apple juice 1 cinnamon stick (2 inches long) dash of ground nutmeg In a small saucepan, combine the first 3 ingredients; … Continue reading

Weight Watcher’s Apple-Cinnamon Wontons

Well, it is time for another Weight Watcher’s dessert.  Yes, I have a bunch of not-so-good-for- you recipes but I am trying to venture more into healthier desserts which Gene would never agree to.  So, instead of a piece of  Gene’s Favorite Apple Pie try these tasty little treats.   You get 4 wontons, with a dusting of … Continue reading

Fresh Applesauce

I was given a variety of apples recently and I decided to make a small batch of applesauce, just enough for 2-4 servings.  You can use any combination of apples you want and that is what I did.  Sometimes a variety of apples  turns out a better tasting product than just one type of apple.   See … Continue reading

Spiced Apple Cider Two Ways

Fall – it  is that time of the year; Cider Mills, apples, pumpkins, rides through the countryside to see the beautiful fall colors.  Unfortunately Michigan was hit with a terrible spring this year that damaged the fall apple crop.  It has been hard for many small growers. Your kitchen will smell wonderful… This recipe comes from … Continue reading