There are only 3 ingredients but such a flavorful dessert. You can find blueberries all year long and they are especially good here in Michigan during August when the fruit is just coming in. The Southwest Michigan shore ranks first in the nation for cultivating this fruit.
Blueberries With Sour Cream or Yogurt
- 1 (8 oz.) carton sour cream
- 1/4 cup brown sugar, packed
- 4 cups blueberries
Stir together the sour cream and brown sugar. Divide the blueberries evenly among 6 dishes and place a dollop of the sour cream mixture on top of the fruit. Sprinkle additional brown sugar on top.
Recipe by CookingWithAuntJuju.com
Another recipe I just ran across uses yogurt.
Blueberries With Sour Cream or Yogurt
- fresh blueberries
- 1 (8 oz.) carton vanilla yogurt
- 1 tsp. sugar
- 1/8 to 1/4 tsp. cinnamon
Place the berries in individual bowls. Combine the next 3 ingredients and spoon over fruit.
Recipe by CookingWithAuntJuju.com