Fruit in some form is frequently a part of every meal I serve, especially when entertaining. I might just have a bowl of fresh fruit such as apples, grapes or oranges; serve fruit as a salad over greens or have something a little fancier such as these summer berries topped with a yogurt seasoned with … Continue reading
This is a fun dessert to make because of all the delicious fruit and the way it is presented in a watermelon. I remember when I first made this for one of my husband’s friends youngest son and his wife. He had built our deck for us down by the lake and this dessert was a part of a special … Continue reading
This salad is best served when your local melons are in season. It is a very refreshing, colorful, Weight Watcher’s salad perfect for a barbecue.
Fresh fruit of the season has a little added flavor with this dressing poured over it. The lemon juice will help keep the color should you add bananas or apples and the cranberry juice adds a nice tartness. 1 clove garlic, halved 5 tbsp. freshly squeezed lemon juice 1 tbsp. honey 1 cup cranberry juice … Continue reading