Dutch Oven Cabbage, Onions, Apples and Bacon
This recipe cooks for almost 3 hours resulting in very tender cabbage and onions which have been infused with apples, bacon and butter! Perfect side served with pork chops and cornbread muffins.Cabbage has always been included in my “favorite list of veggies” since growing a bunch of heads for sauerkraut when I had my 40×120′ … Continue reading