Tuna Melt Two Ways

This is one of my favorite ways to eat tuna fish; a big scoop of tuna on 2 halves of  a homemade toasted sourdough English muffin, slice of tomato and American cheese; then broiled in the oven to melt the cheese.  I also have included a version from Weight Watcher’s. I just found a Weight Watcher’s recipe … Continue reading

Pasta Tuna Salad

This is an old Marshall Field’s recipe that I have changed (I reduced the amounts of celery, peas, salt and pepper); which is classic deli comfort food in a buttermilk dressing.  This is a good way to use tuna fish and  get some vegetables and  carbs in your diet. Comment: To make your own buttermilk; for each … Continue reading