Stir-fries are so easy to cook, the work is in the preparation of all of the vegetables and meat if you use; but all of this can be done ahead of time. I like a wide variety of vegetables in many of my stir-fries, but if you like just broccoli, or perhaps peppers, then by all … Continue reading
I really enjoy making stir-fries as I can put in any vegetables I like and they are are not going to cost me any points. Yes, this is a Weight Watcher’s recipe where vegetables are a ‘good thing’…and then with shrimp…
This recipe has been a favorite Chinese dish for a long time, ever since I took one of my first cooking classes. Stir-fries are a great dish to fix as you can use any vegetables you and your family enjoy eating. I updated this recipe by adding ginger garlic paste (instead of just fresh garlic) … Continue reading
This is another exceptional recipe from Weight Watcher’s. Unfortunately my earlier WW recipes have the old points and I do not have the nutritional information to update this recipe. The best thing to do is add a point or two when it is an older recipe.
This is a Weight Watcher’s recipe which I have altered a little but not where the points value will change. The orange flavor adds a special touch to this stir-fry dish. I like to serve it with Weight Watcher’s Fried Rice.