What a wonderful way to make chicken that will be good in tacos, burrito bowls, enchiladas, quesadillas, tostados or even on a sandwich. Because it is made in a slow cooker it is a perfect dish to make during the warmer months. I often will plug it in on my deck! There are many versions … Continue reading
First thing that comes to mind is what is a “chuck tender roast”? That’s the question that first got me interested in this recipe. I knew what a chuck roast is but chuck tender? It is also known as mock tender roast, medallion pot roast, scotch tender, chuck filet and chuck-eye. It is the muscle … Continue reading
This is a new stuffing recipe I just tried this year (2011) and it was given the ‘thumbs up’. I like to try new stuffings but always serve the traditional one as well. This one I found in a King Arthur Flour Baking Sheet and I have changed the recipe a little. They are giving Weight Watcher’s points to many of their … Continue reading
This is the best recipe for these sandwiches. Because a pork tenderloin is low in fat you need to cook it in a slow cooker for the meat to become tender. This is a Weight Watcher’s recipe which is an added bonus. Serves 6: Weight Watcher’s Points Using Old System: 6 points Pulled Pork Sandwich with Parmesan … Continue reading
I have provided two recipes for cooking red cabbage; one in the slow cooker and the other on top of the stove. They are both very good Weight Watcher’s recipes. The first recipe uses balsamic vinegar and the cabbage is darker in color. The second recipe uses cider vinegar.
These are so tasty cooked slowly in a slow cooker. Everyone enjoys them and this is a Weight Watcher’s recipe.