This recipe came about because I had fruit I needed to use up and at the same time I received an email with this recipe. Perfect – as I had all of the ingredients! Normally, I like to have some kind of fruit for breakfast whether it is half a grapefruit, strawberries and cottage cheese, … Continue reading
This recipe by Min Kwon, M.S., R.D. was part of an email I just received from Food Network. One look at the ingredients and I knew this would be delicious and healthy too. Besides, I had all of the ingredients to make this for breakfast. What a nice breakfast of oats, strawberry yogurt, chia seeds … Continue reading
Who doesn’t love a good cookie, especially if it is packed with wholesome ingredients. I received this recipe from one of my favorite baking blogs, sallysbakingaddiction.com. Not that I don’t have enough baking cookbooks, but sometimes email recipes are easier when I don’t have time to look through cookbooks or my many recipe files of … Continue reading
These muffins sound good, don’t they? I know, not another apple recipe but this one is special (they all are, right?). These muffins are even better because they are healthy, I used my homemade Grandma’s applesauce which I can every year and there is maple syrup in the glaze. This recipe just shouts Fall, Fall, … Continue reading
I read this recipe recently and thought to myself “another way to use Chia seeds”. This is quite a combination and has so many good things for you, unless you add the crumbled bacon on top. I have tweaked this recipe from the Food Network Magazine and so can you. Some time ago a fellow … Continue reading
How about starting your day off with some homemade bread that is as easy as a touch of a button? This is one of my many favorite recipes from King Arthur Flour using my 1 pound Mini Zo (Zojirushi) Bread Machine. It is so easy to use, just add the ingredients and push start and in about 3-1/2 hours you have … Continue reading