Gollywobbler’s Champagne Dressing

Don’t you just love the name of this dressing?  A little research led me to believe that possibly one of the owners had a sailboat/schooner as “gollywobbler in sailor’s terms means a very large quadrilateral staysail between the foremast and mainmast of a schooner.  As Michigan is “The Great Lakes State” this would not surprise … Continue reading

Pesto Chicken Panini

These sandwiches were a big hit beginning in the early 2000s and as far as I am concerned are still a hit.  The flavors blend together so well under the weight and heat of the Panini press.  With sun-dried and green basil pesto (homemade) what a combination this Panini is.  Now is the time to … Continue reading

Chicken Paillards on the Grill

I had to use my new grill again, anyways it is the end of the weekend and it’s been a beautiful day.  As it is pounded very thin, the chicken cooks very quickly and evenly,  in about 10 to 15  minutes.  This is a favorite way to grill chicken as it is always tender and … Continue reading