I will often buy corn on the cob in season and remove it from the cob; blanch, freeze and save for dinners during the cooler months. I meant to make this over the past holiday season but it didn’t work out. I’m sorry as this recipe is really delicious. A perfect way to use that … Continue reading
I love corn on the cob and look forward to it every summer. Typically, I just grill it wrapped in foil with a little butter but occasionally I like to step it up a bit. I looked at a number of recipes and came up with my own version of Mexican Street Corn On The … Continue reading
It’s the end of the season for local corn here in Michigan and I have been wanting to try this recipe in one of my slow cookers. I cooked baked potatoes in the slow cooker and they turned out great so why not corn. Occasionally I will boil it but a preferred method is on the … Continue reading