Stir-Fried Cauliflower with Chilies and Scallions

I obviously am enjoying Christopher Kimball’s new cookbook as here is another recipe from “The World in a Skillet”. One of the reasons I am drawn to certain dishes is because of the ingredients and in this case cauliflower and of course chilies and scallions add more interest. Once again a recipe ranks high with … Continue reading

Spicy Korean-Style Shrimp with Zucchini and Scallions

This is my kind of recipe loaded with shrimp, some favorite veggies that always seem to pair well with so many dishes and Gochujang, a spicy condiment which kicks up this dish beautifully. Christopher Kimball has a new cookbook “The World in a Skillet” published 2022 which includes this recipe. Using one skillet is always … Continue reading