Tag Archives: Parmigiana-Reggiano

Creamy Caesar Salad Dressing with Homemade Croutons

by cookingwithauntjuju.com

Caesar salad is on the rotation of salads I enjoy eating. I have two versions; one with canned anchovies and oil and another using anchovy paste with mayonnaise. This is an updated version of the mayo based dressing.

Manicotti with Cheese and Semolina Crepes

by cookingwithauntjuju.com

Cheese manicotti was one of my first recipes I ever made and also posted. This was one of Gene’s favorite dishes and I would always make a big recipe to freeze for other meals. As I have mentioned in the past he requested “extra” crepes so he could make crepes suzette. I don’t know why … Continue reading →