Grilled Chicken Breasts with Tangy Yucatecan Spices, Seasonal Vegetables and Roasted Fresh Chili Salsa
Are you looking for something new to grill? This recipe may be your answer. I enjoy eating and cooking Mexican food and Rick Bayless is one of my favorite sources. In his Mexican Everyday cookbook (2005) I found this spicy delicious chicken recipe that I could grill. I did change a few ingredients and directions… I … Continue reading