Maude’s Chicken Salad with a Honey Dijon Dressing
This was a special salad for me from Maude’s, a downtown Ann Arbor restaurant on South Fourth Street that closed in 1998 after 21 years in business (it became a Mexican restaurant, Arriba, which did not do well). It was known for its ribs and steaks, but for lunch this salad with the honey mustard dressing … Continue reading