This is not your traditional grilled cheese sandwich. This recipe was made in my panini with 3 kinds of cheese, pickled red onion slices, chives and chili crisp between 2 slices of sourdough bread. A favorite for sure any time of the year when I want something special and not just 2 American slices between … Continue reading
Grilled cheese is a favorite sandwich, which as Americans know it, originated during the 1920’s, and is often thought of as comfort food in American cuisine. With cheese and bread readily available it is a staple in many American households, mine included. Of course this sandwich can be “kicked up” with condiments such as bacon, … Continue reading
Does this sound delicious, or what? I mean a bacon and onion filling inside the bread, then the bread is paired with delicious Vermont cheddar and bread and butter pickles for a special grilled cheese. I could not resist making this – my kind of ingredients and it was easy to make in a 9×5-inch loaf … Continue reading