Berries with Sweet Woodruff and Prosecco

This is a favorite springtime dessert. The berries are fresh and plump, my sweet woodruff is blooming in a shady spot along with brunnera, hostas, Virginia bluebells (done for the season) and recently planted Korean Feather Reed Grass (not pictured). Perfect combination to brighten up a shady area. Sweet woodruff (Galium odoratum) is a valuable … Continue reading