Cheese Manicotti with a Marinara Sauce

This is a special recipe in my family as it is one of the few recipes my husband helped me make and this is also my 300th post!  I made the sauce and filling and he was in charge of the crepes.  He always wanted to be sure there were a few extras so he could … Continue reading

Sausage Crepes

These crepes are very rich and a good recipe to cut back on the calories and fat if you choose to.   I have made them with 2% sharp cheese, low fat cream cheese, 2% milk and egg beaters instead of real eggs.  Noone has ever complained.