Tag Archives: cookbooksvegetables

Hibiscus Pickled Red Onions

by cookingwithauntjuju.com

This is a component of a Mexican recipe that Yotam Ottolenghi developed with one of his test kitchen chefs, Ixta Belfrage. I have never tasted such well balanced, flavorful pickled red onions. They are perfect for Mexican or Tex-Mex recipes with the addition of shaved lime peel and hibiscus flowers. Hibiscus flowers are a popular … Continue reading →

Spicy Hunan Cauliflower

by cookingwithauntjuju.com

A while ago I posted another version of this popular Chinese dish; Stir-Fried Cauliflower with Chilies and Scallions. Christopher Kimball is the author coming from his World in a Skillet Cookbook. This recipe by Alissa of conveg.blog.com not only has spicy chilies but sweet peppers which I really enjoyed. There was no pancetta and more … Continue reading →