I enjoy a black bean burger and haven’t been totally happy with the recipes I’ve made. I’ve posted two other recipes; one by Eating Well and the other by America’s Test Kitchen. They are both good and different but not quite what I was looking for in a black bean burger. There are a lot … Continue reading
Black bean burgers are a staple in my freezer and I always have some on hand. I have one recipe from the America’s Test Kitchen and now this very flavorful version from Eating Well Magazine. I like the idea of using tortilla chips for the breading and the salsa addition too.
There are two kinds of burgers I like to eat; Turkey and Black Bean. Not that I won’t eat a juicy beef burger but these two varieties are always in my freezer. I make my own Turkey Burgers and see also Cobb Turkey Burgers but I have still been eating Morningstar Spicy Black Bean Burgers instead of … Continue reading
I have been making this relish for some time now as a topping for my turkey and black bean burgers. If you like the following ingredients then you will enjoy this on any burger you might make. I call this my “burger with the works”! Turkey burgers… Black bean burgers…