Tag Archives: American cuisine

Baked Apple Cider Doughnuts

by cookingwithauntjuju.com

Michigan recently became Number 2 in apple production in the United States – we have the right climate. Doughnuts are delicious pastries and an American icon right along with apple pie, pecan pie or New York cheesecake, as examples. They are very popular and diverse too with many variations such as apple cider. We all … Continue reading →

SPAM, Kimchi and Cabbage Stir-Fry

by cookingwithauntjuju.com

I realize that this recipe will not appeal to everyone. But for me, it’s a triple whammy with the green cabbage providing bulk and flavor, kimchi which is made from fermented cabbage and usually with a kick and SPAM brings saltiness (I do prefer the lower sodium variety). I don’t eat SPAM very often unless … Continue reading →