Exotic Flavors to Wake up Your Baking Demonstration Class

Yes, another (and last for the year) baking class at Zingerman’s Bakehouse (I will eventually post some more recipes from these great classes).What a fun 2-1/2 hours on a Sunday morning – nothing but sweets to nibble on. Our instructor, Malika Ameen, is a trained pastry chef with a South Asian heritage which sparked her … Continue reading

Cuisines of Turkey Demonstration Class

I recently attended a demonstration class at Zingerman’s Bakehouse where Robyn Eckhardt shared her stories and recipes from Turkey’s cultural capital of Istanbul and included many of the diverse regions of Turkey. The recipes Robyn made from her first cookbook “Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey” included Warming Cinnamon Tea, Cheese Fondue … Continue reading

Parmigiano Reggiano Cooking Class

Yes, a cooking class where the “star” ingredient was Parmigiano Reggiano.  When I received an email from Zingerman’s Bakehouse about this upcoming class I signed up right away. There are only 12 students per class so you have to respond quickly to get a spot. Parmigiano Reggiano is my favorite cheese above all others and … Continue reading

Shrubs and Drinking Vinegars

These beverages are popping up all over since I had my first shrub back in July at a restaurant in Philadelphia.  I’m hearing about them on the news, in magazines and  saw them offered at a local restaurant. Shrubs appear to be very popular right now as mixologists add liquor to their own versions of … Continue reading

Mujadara with Crispy Onions

I do love my cookbooks and I especially enjoy ones by authors who live in the state of Michigan. Just like I support the local farmers and buy their produce at the market I also support other “made in Michigan” products  from my Great Lake State. Rosewater and Orange Blossom cookbook certainly has a special … Continue reading

Philadelphia’s City Tavern’s Basil Shrimp

Have you been to Philadelphia, Pennsylvania, the birthplace of the United States of America? Should you have plans for a visit (or maybe you live near by) be sure to dine at The City Tavern located just a few blocks from the Delaware River. The tavern lays claim to  be the birthplace of Colonial haute … Continue reading