Sausage Stuffing in the Slow Cooker and Oven

This is a new stuffing recipe I just tried this year (2011) and it was given the ‘thumbs up’.  I like to try new stuffings but always serve the traditional one as well.  This one  I found  in a King Arthur Flour Baking Sheet and I have changed the recipe a little.   They are giving Weight Watcher’s points to many of their … Continue reading

Twice- Baked Sweet Potatoes Two Ways

These are ideal to fix when you do not have many guests who like sweet potatoes on Thanksgiving.   A good  side dish to prepare ahead of time and just reheat. The second recipe is from the Food Network Magazine and these would pair well with a nice steak! This year (2013) we added the chopped pecans … Continue reading